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Apple Crumb Bread

Apple Crumb Bread
By Anne Landefeld on Friday, September 6, 2013 at 7:11pm

Ingredients:
? 1/2 cup butter
? 1 cup sugar
? 2 eggs1 teaspoon baking soda in 2 tablespoons milk
? 2 cups flour
? 1/2 teaspoon salt
? 1 teaspoon vanilla
? 1 1/2 cups chopped apples
Topping:
? 1 teaspoon cinnamon
? 2 tablespoons butter
? 4 tablespoons flour
? 2 tablespoons brown sugar
Preheat oven to 325 degrees. Cream together in a bowl the butter, sugar, and eggs. Add the baking soda dissolved in 2 tablespoons milk. Finally, add in the flour, salt, vanilla, and chopped apples. Pour into a 9 by 5 1/2 inch greased bread pan. Sprinkle with cinnamon, butter, flour, and brown sugar that have been combined together. Bake for 1 hour.

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