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Baked Corn Casserole

Baked Corn Casserole
By Anne Landefeld on Friday, September 6, 2013 at 6:47pm
? 2 c. creamed corn
? 2 Tbsp. butter
? 1 1/2 Tbsp. flour
? 1 c. milk
? 1 Tbsp. white sugar
? 1/2 tsp. pepper
? 1 tsp. salt
? 2 eggs (beaten)
? Butter casserole dish.
Mix corn, flour, milk, sugar, pepper and salt together.
Then add eggs. Dot with butter. Bake at 350 for 1/2 hr. and then put buttered ritz cracker crumbs on top and bake 15 min. more.

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