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Mrs. Eli A. Hershberger

2 C. brown sugar
2 C. white sugar
2 C. lard
Vanilla and lemon flavors
2 C. buttermilk

6 eggs, beaten
5 tsp. baking powder
3 tsp. soda
1 tsp. salt
Flour (enough to roll out)

Mix sugars and lard. Beat eggs and add baking powder and soda. Add this to sugar mixture
along with the rest of ingredients. Mix well. Add flour until your spoon can stand in dough and
don’t fall down. Chill dough and roll out. Bake.

BUTTERMILK COOKIES was last modified: by

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