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CHEESEBURGER PIE

CHEESEBURGER PIE
Mrs. John J. Yoder

1 lb. hamburg
1 ? C. chopped onions
? tsp. salt
? tsp. pepper

? C. Bisquick mix
1 ? C. milk
3 eggs
2 tomatoes, sliced

Fry hamburg and onions with salt and pepper. Spread in pan. Mix Bisquick mix, milk and eggs
until smooth. Spread over hamburg. Bake at 400? for 25 minutes. Top with tomatoes and
shredded cheese. Bake until knife comes out clean in center, 5 to 8 minutes.

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