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CHICKEN DRESSING

CHICKEN DRESSING
By Anne Landefeld on Thursday, August 29, 2013 at 5:58am

Ingredients:
1/2 c. finely chopped onion
1/2 c. finely chopped celery
1/2 c. finely chopped carrots
1 c. diced potatoes
1/2 c. margarine
1 c. chicken broth
Directions: Cook until vegetables are tender.
Prepare:
1 large loaf dried bread cut into cubes.
1 tsp. salt
1/8 tsp. pepper
1 c. milk
1 c. chicken broth
2 c. finely chopped chicken, cooked
Directions: Add to vegetable mixture and mix both prepared ingredients together.

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