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CINNAMON WAFFLES (Zimmet Waffles)

CINNAMON WAFFLES (Zimmet Waffles)
By Dianne Harper Kelley on Tuesday, September 17, 2013 at 9:01pm
This is an old recipe which the ?dutch? brought over from Germany.

Ingredients:
? lb. butter
1 cup sugar
2 tsp. cinnamon
3 eggs
flour

Cream the butter and sugar. Beat in the eggs 1 at a time and add cinnamon. Work in enough flour to make a soft dough.

Form into small balls. Place several in a hot waffle iron, suitably spaced, press down top and bake.

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