Welcome, what would you like to do?

Hot Fruit Compote

Hot Fruit Compote
By Dale Murphy on Sunday, December 1, 2013 at 5:54am
2 15.4oz. cans of sliced pears drained
1 29 oz. can sliced peaches drained
1pkg. 20 oz. pitted dried plums
1 20 oz. can pineapple chunks drained
16 oz. jar applesauce
21 oz. can of cherry pie filling
1/4 cup brown sugar
3 tbsp. butter melted
1/2tsp. allspice

In a mixing bowl combine pears, peaches, plums, pineapples, applesauce, allspice and butter mix well. Spoon into 9×13 greased baking dish. Spread pie filling on top of fruit mixture. Sprinkle brown sugar on top. Bake at 350 for 45 minutes. Serve warm.

Hot Fruit Compote was last modified: by

Write a Review