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Impossible Pie

Impossible Pie
By Marilou Sheehan Dolan on Thursday, October 10, 2013 at 8:43am

2 cups milk
1 cup shredded coconut
4 eggs
1 teaspoon vanilla extract
1/2 cup all purpose flour
7 Tablespoon butter
3/4 cup sugar
1/4 teaspoon ground nutmeg

Directions: Put the milk, coconut, eggs, vanilla, flour, butter and sugar in bowl and Mix WELL. Pour into a greased and floured pie plate. Sprinkle nutmeg and a little extra coconut over the top. Bake at 350 degrees for 45 minutes. Remove from oven, let it cool down.. Refrigerate till nice and cold.

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