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Meat loaf with sour cream added

Meat loaf with sour cream added
By Dale Murphy on Sunday, November 10, 2013 at 4:38pm
1 pound lean ground beef
1 pound ground pork
1 cup shredded carrot
1/3 cup chopped onion
1 cup cracker crumbs
1 teaspoon salt
dash pepper
1 cup sour cream

Preparation:
Combine all ingredients; press into a 9x5x3-inch loaf pan. Bake at 350? for about 1 1/2 hours. Let stand for 10 minutes. Drain off fat and transfer to serving platter. Meatloaf Recipe serves 8.

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