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PECAN DROPS (HEART HEALTHY COOKIES)

PECAN DROPS (HEART HEALTHY COOKIES)
Mrs. Jonas Jr. Hershberger
1 ? C. sugar
? C. butter
1 tsp. cream of tartar
3 C. all-purpose flour

1 tsp. vanilla
3 C. powdered sugar
2 tsp. vanilla
1 tsp. baking soda
? C. buttermilk
? C. chopped pecans

Preheat oven to 400?. Cream sugar and butter; add vanilla, soda and cream of tartar. Add flour
and buttermilk alternately in thirds. Drop by teaspoonfuls onto a lightly oiled baking sheet.
Bake for 8 to 10 minutes. Makes 60 cookies. VARIATION: Substitute ? cup chopped walnuts
for chopped pecans.

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