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Pepperoni Bread

Pepperoni Bread
By Pat Lawson on Friday, December 13, 2013 at 10:40pm

Ingredients:

1 cup plus 2 tablespoons water
2 tablespoons sugar
2 tablespoons vegetable oil
1 1 /2 teaspoons garlic salt
1 ? teaspoons oregano
3 1 /4 cup flour
1 1 /2 teaspoon yeast
2 /3 cup chopped pepperoni
2 cups shredded cheese

Instructions:

In a bowl combine first five ingredients. Add yeast and flour. Then add pepperoni. Let rise for 30 minutes. Put onto a 10 X 15 cookie sheet and let rise 30 more minutes. Bake at 350 for 15 minutes. Put cheese on bread and bake till cheese is melted.

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