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Pumpkin Rolls

Pumpkin Rolls
By Emi Cordill on Saturday, October 19, 2013 at 1:53pm
? 3 eggs, beaten for 5 minutes
? 1 cup sugar
? 2/3 cup pumpkin
? 3/4 cup flour
? 1 tsp baking soda
? 2 tsp cinnamon
? Cream Cheese mixture:
? 8 oz cream cheese
? 1 cup 10x sugar
? 4 Tbsp butter
? 1/2 tsp vanilla
Mix together and grease and flour cookie sheet with sides or jelly roll plan. Pour in mixture, and add nuts if desired. Bake 350 degrees for 15-20 minutes. Then sprinkle paper lined with 10x sugar and roll cake in paper towel. Let cool 1/2 hour. Beat together cream cheese mixture. Unroll the cake roll and remove paper. Spread mixture on roll and roll up again. Refrigerate.

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