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Vanilla Pound Cake

Vanilla Pound Cake
By Pat Lawson on Saturday, January 4, 2014 at 9:39pm

2 sticks butter
1/2 cup shortening
5 eggs
3 cups flour
3 cups white sugar
1/2 tsp salt
1/2 tsp baking powder
1 cup milk
1 tsp vanilla
Preheat oven to 350 degrees.
With mixer cream butter, and shortening together ,add sugar a little at a time. Add eggs 1 at a time beating after each addition. Stir dry ingredients together in a bowl and add to mixer alternately with milk starting and ending with flour. Mix in vanilla. Pour in to a greased and floured tube pan, bake 1 to 1 1/2 hours.

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